Tuesday, January 18, 2011

Cuisine

Crispy apricot pork cutlets with baby broccoli with orange sauce was tonight's kitchen challenge. I'm getting pretty good at the cooking stuff. Now have three cookbooks to draw from.
I was planning on skiing tomorrow but there hasn't been any snowfall in a while so the runs will be machine groomed instead of powder. I think I'll wait. You get a little spoiled for conditions when you live at the base of the mountain.